Chef – Private Residence
Job Title: Chef – Private Residence
Location: Ruxton, Baltimore, Maryland
Schedule: Monday–Friday, 11:00 AM – 7:00 PM
Saturday preferred (6 days per week ideal)
Compensation: $100,000–$120,000 annually (negotiable, DOE)
Benefits:
***Local Candidates Only***
POSITION OVERVIEW:
A private client in Ruxton, Baltimore is seeking a professional Chef to prepare lunch and dinner daily for a single lady. The client prefers a healthy Mediterranean-style diet and consumes minimal meat. Occasional entertaining for lunches and dinners is part of the role. Prior experience working in a private home and maintaining professional employee–employer boundaries is required.
KEY RESPONSIBILITIES:
Prepare daily lunch and dinner meals aligned with a healthy Mediterranean diet.
Plan menus based on the client’s dietary preferences and nutritional goals.
Source fresh, high-quality ingredients and manage kitchen inventory as needed.
Maintain a clean, organized, and professional kitchen environment.
Prepare meals for occasional entertaining, including hosted lunches and dinners.
Adapt menus and service style to suit both daily dining and small gatherings.
Maintain discretion, professionalism, and appropriate boundaries at all times.
QUALIFICATIONS:
Prepare daily lunch and dinner meals aligned with a healthy Mediterranean diet.
Plan menus based on the client’s dietary preferences and nutritional goals.
Source fresh, high-quality ingredients and manage kitchen inventory as needed.
Maintain a clean, organized, and professional kitchen environment.
Prepare meals for occasional entertaining, including hosted lunches and dinners.
Adapt menus and service style to suit both daily dining and small gatherings.
Maintain discretion, professionalism, and appropriate boundaries at all times.
TO APPLY:
Please email [email protected] with your résumé and salary requirements.
We would be happy to further discuss and elaborate on this role.